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2012 Annual Conference & Culinology Expo

 


The Research Chefs Association's Annual Conference & Culinology® Expo is the only R&D conference focused on the fast growing discipline of Culinology® – the blending of culinary arts and food science.

     
            2011 Conference Photos     


Join Us in 2012

March 21-24
San Antonio, Texas


 

 

Register online today for the 2012 Annual Conference in San Antonio, where you will connect with leading Culinology professionals, learn the latest research and trends from leading industry presenters, see cutting edge R&D technologies first-hand, and gain exposure to innovative best practices. 

Highlights

  • Keynote address by Chef Eric Ripert  
  • The RCA/RCF Golf Tournament is back by popular demand, taking place at TPC San Antonio
  • Optional outings allow you to experience San Antonio on Wednesday
  • Five in-depth workshops on Wednesday afternoon
  • Three General Sessions featuring industry luminaries such as Liz Sloan
  • Over 20 breakout sessions targeted to Culinology professionals
  • Nearly 200 booths at Friday's Culinology Expo
  • Networking events like the Regionals Breakfast and Opening Reception
  • 2012 Student Culinology Competition - watch teams compete via live video feed
  • Inaugural Professional Culinology Competition
  • Lots of events for students and those beginning their careers in Culinology
  • Support the Research Chefs Foundation by participating in the Fun Run, Golf Tournament, and Annual Luncheon

 

 

 

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RCA is managed by the Kellen Company, an employee-owned association management company providing association and meetings management, public relations, government affairs, marketing, web site development and graphic design services. Offices in Atlanta, New York, Washington, Tucson, Brussels and Beijing. www.kellencompany.com